Your digital menu

Your menu in RestaPro is a marketing tool, not just a PDF. It's published at https://www.restapro.es/r/your-slug with one of the 8 available visual themes, and customers can filter by allergens.

Structure

Menu (one or many)
+-- Category (Starters, Mains, Desserts...)
    +-- Dish (name, description, price, image, allergens)

Create categories

Under Menu → Edit menu:

• + Add category and give it a name.
• Drag to reorder (the order is preserved on the public menu).

Create dishes

Inside a category: + Add dish and fill in:

• Name: short and impactful.
• Description of 1-2 lines (avoid word salad).
• Price in euros.
• Image (recommended, lifts conversion).
• Allergens and tags (vegan, spicy, sugar-free).

Drag dishes to reorder them inside the category.

Allergens

The 14 EU allergens (mandatory)

Allergen	Emoji	Allergen	Emoji
Gluten	🌾	Mustard	🟡
Crustaceans	🦐	Sesame	⚪
Eggs	🥚	Sulphites	🍷
Fish	🐟	Lupin	🌿
Peanuts	🥜	Molluscs	🦪
Soy	🫘	Celery	🥬
Dairy	🥛	Tree nuts	🌰

Additional tags

• 🌱 Vegan - 🥗 Vegetarian - 🌶️ Spicy - 🚫 Sugar-free

Allergen filter on the public menu

Your customers see a collapsible bar on the menu:

Hide dishes with allergens - [🌾 Gluten] [🦐 Crustaceans] ...

Pick one and the dishes containing it disappear automatically. The selection is saved in their browser (localStorage) - an allergic customer doesn't have to repeat the filter every visit.

The filter relies on you marking allergens correctly on each dish. If you leave a field empty, the customer can't filter by it.

Images

• Format: JPG (photo) or PNG (transparency).
• Resolution: 1200x800 px minimum.
• Size: up to 2-3 MB (RestaPro compresses automatically).
• Aspect ratio: 4:3, 16:9, or square.

Good light, clean background, photo of the actual dish (not stock). Visual consistency strengthens your brand.

Featured dish

Mark a dish as featured and it appears in a prominent section above the categories:

• Dish of the day
• House specialty
• New launch

You can feature several and they show in creation order.

Multi-menu

A restaurant can have several active menus at once:

• Lunch - Dinner
• À la carte - Daily menu
• Menu - Drinks - Desserts
• Brunch (weekend)

On the public menu they appear as tabs at the top: the customer switches without reloading.

Each menu has its own structure of categories and dishes, and can even apply to a different time slot.

8 visual themes

Each theme customizes typography, colors, spacing, and composition:

Theme	Recommended for
Sushi bar	Japanese, ramen, clean Asian food
Trattoria	Classic Italian, pizzeria, traditional cooking
Fine lux	Haute cuisine, Michelin, fine dining
Brunch café	Cafe, brunch, bakery
Steak row	Steakhouses, grills, BBQ
Green card	Vegan/vegetarian, organic, farm-to-table
Street card	Food trucks, fusion, casual urban
Minimal	Experimental concept, chef's table, avant-garde

In Menu → Visual theme you see a real-time preview and can tune colors, corner radius, image size...

Menu importer (AI)

If you still have your menu on paper/PDF/photo, the importer digitizes it:

1. Menu → Import from file
2. Upload JPG/PNG/PDF of the menu.
3. The AI (Gemini) extracts categories, dishes, descriptions, and prices (5-30 s).
4. You review and adjust.

Limitations: 85-95% accuracy with clear photos; allergens are not imported, you mark those yourself; images get added afterward.

Public URL and QR

Your menu lives at https://www.restapro.es/r/your-slug. How to share it:

• WhatsApp / Instagram bio / Stories / TikTok.
• Print the QR and stick it on tables - any customer scans it and sees the current menu.
• Email to regulars when you launch novelties.

The QR is generated in Menu → QR code and carries utm_source=qr tracking so you see conversions in analytics.

Pre-publish checklist

• Categories ordered logically.
• Each dish with allergens correctly marked.
• Photos on the main dishes.
• 2-5 dishes marked as featured.
• Multiple menus if applicable (lunch/dinner/drinks).
• Visual theme tested on mobile.
• QR downloaded and printed.